Wild Sea Urchin Roe

Briny, buttery and impossibly delicate, fresh roe from hand-selected urchins delivers the unmistakable taste of cold, clean ocean water. Served chilled, each coral-orange tongue melts on contact, with a gentle sweetness that finishes clean and mineral.

Why you will love it

• Deep, velvety umami prized in fine dining
• Visually stunning over rice, in sushi or as canapes
• Naturally rich in iodine, protein and omega-3
• Hand-packed in small batches for peak freshness

How to enjoy

Spoon over steamed rice, nestle into sushi or sashimi, or serve neat on a spoon with a whisper of citrus. Keep chilled and enjoy the same day for the fullest flavour.